Products

Product Description

Our rice flour is premium grade, finely milled flour for a variety of culinary applications. With a unique, slightly sandy texture, rice flour is ideal for baking, in sauces and as a nutty-flavored coating. Use as a gluten-free alternative to any recipe that calls for wheat flour.

• Ideal for baking, in sauces and as a nutty-flavored coating
• Unique, slightly sandy texture
• Creamy white color
• Naturally gluten free

• Excellent flour for breads or baked goods or for frying
• Ideal for coating foods like chicken or fish as well as for thickening soups, sauces and gravies
• Perfect for adding to pancakes, muffins, scones and cookies
• Use as gluten-free alternative to any recipe that calls for white or wheat flour
• Well-suited for recipes with mild flavors
• Popular base for noodles in asian cuisine, such as rice noodles, rice vermicelli and rice wrappers
• Thickener for sauces, as a breading for fried dishes and base for various baked goods

• Ready to use. Add as needed.

• Store in a dry, cool place.

• Rice Flour

• Capacity: 10 lbs
• Weight: 11 lbs