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Made with pear shaped Sicilian tomatoes and Alessi extra virgin olive oil and with black peppers, capers and anchovies. In a sleepy Italian seaport village, legend has it that a certain lady of ill repute utilized her cooking abilities to lure potential clients to her home. She would prepare a sauce of garlic, anchovies, black olives and capers in extra virgin olive oil and per-shaped tomatoes. The aroma creates was so wonderfully pungent that most men could not resist the lure. The hedonistic madame enjoyed early retirement and her recipe has become a classic still enjoyed today. She would be pleased with our rendition of her recipe. Imported from Italy.