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Julia's Sassy Dip and Seasoning Mixes are delicious as an all around and every seasoning. Try it in meatloaf, casseroles, soups/stews, fondues, sauces, pastas, red beans and rice, as a vinaigrette or bread dip. Plus you can mix it with cream cheese, sour cream, greek yogurt, mayonnaise, butter, olive oil, the sky's the limit with Sassy. Smokin' ghost Crab Dip Recipe:
1 pkg of Wild Boar Ghost Pepper Dip Mix
2 - 8 oz packages cream cheese, softened
2 - 6 1/4-ounce cans crab meat, drained, flaked
3 tablespoons onion, grated
2 tablespoon half and half, or milk
1/2 teaspoon Worcestershire sauce
Dash salt and black pepper
1 green onion, sliced
Serve this hot with your favorite crackers or toasted bread pieces.