The deeper design of the chef's pan allows flavors to mix while cooking one-dish entrees or family-size sides. This versatile pan works well for anything from pasta sauces to tossed vegetables.
Features
The hard anodized exterior is dense, nonporous, and highly wear-resistant for extra durability and professional performance
Hard anodized construction heats quickly, spreads evenly, and eliminates hot spots
Solid stainless steel riveted handles stay cool on the stovetop-provide a safe and solid grip
Tapered rim eliminates drips while pouring
Oven safe to 500 F - Cook in oven or on stovetop
Clear, break-resistant glass, fits tight to seal in moisture and nutrients for healthier, more flavorful results